Kinder- & Jugendärzte im Netz

Ihre Haus- & Fachärzte von der Geburt bis zum vollendeten 18. Lebensjahr

Herausgeber:

Lebensmittelallergie (Nahrungsmittelallergie)

Quellen

  • Valérie Trendelenburg, Katharina Blümchen: Allergenspezifische Immuntherapie von Nahrungsmittelallergien im Kindesalter. Aktueller Stand und Perspektiven. Bundesgesundheitsbl 2016, 59:855–864.
  • Kirsten Beyer, Bodo Niggemann. Nahrungsmittelallergien im Kindesalter. Bundesgesundheitsbl 2016, 59:732–736.
  • Kirsten Beyer, Bodo Niggemann: Immunglobulin-E-vermittelte Nahrungsmittelallergien im Kindesalter. Monatsschr Kinderheilkd 2017, 165:108–116.
  • Ulrich Mutschler, Kirsten Stollhoff: Meeresfrüchte-Allergie – immer ein komplexes Thema. Pädiatrie 2017; 29 (1).
  • Worm, M. et al.: Guidelines on the managementof IgE-mediated foodallergies. S2K-Guidelines of the German Society for Allergology and Clinical Immunology (DGAKI) incollaboration with the German Medical Associationof Allergologists (AeDA), the German Professional Association of Pediatricians (BVKJ), the German Allergyand Asthma Association (DAAB), German Dermatological Society (DDG), the GermanS ociety for Nutrition (DGE), the German Society for Gastroenterology, Digestive and MetabolicDiseases (DGVS), the German Society for Oto-Rhino-Laryngology, Head and Neck Surgery, the German Society for Pediatric and Adolescent Medicine(DGKJ), the German Society for Pediatric Allergology and Environmental Medicine (GPA), the German Society for Pneumology (DGP), the German Society for Pediatric Gastroenterology and Nutrition (GPGE), German Contact Allergy Group (DKG), the Austrian Society for Allergology and Immunology (OGAI), German Professional Association of Nutritional Sciences (VDOE) and the Association of the Scientific Medical Societies Germany (AWMF). Allergo J Int 24, 256 (2015).
    DOI: 10. 1007/s40629-015-0070-4




Autor:

Fachliche Unterstützung: Dr. Monika Niehaus

letzte Änderung: 10.07.2017